Participants who qualify for WIC (those whose income is equal to or less than 185 percent of the federal poverty level) have traditionally been able to redeem their monthly WIC benefits at local grocery stores for specific nutritious items, such as whole-wheat bread, beans, eggs, milk, cheese, and infant formula. The healthy foods element of WIC may be one of the more well-known assets to the program. NCFHC’s WIC Program provides four core services to participants: nutrition education breastfeeding support and promotion healthy food packages and referrals to health and social services in the area. NCFHC’s WIC Program offers services to families in Jefferson and Lewis counties. Department of Agriculture that provides nutrition benefits and education to at-risk pregnant and postpartum women, infants, and children up to age 5. The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is a federally funded program administered by the U.S. (May 7, 2020) – North Country Family Health Center’s (NCFHC) Women, Infants, and Children’s (WIC) Program is educating both current and new participants on New York state’s recently expanded eligible foods for those who qualify for the WIC Program. North Country Family Health Center’s WIC Program implements New York state’s acceptable foods list
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |